Jul 11 2008
Green and Black Tea for Brain Memory
Posted by admin
Tea can improve the brain memorizing ability. It was the laboratory test result carried by researchers from University of Newcastle. The green tea and black tea activate the enzyme in the brain which is connected with memory.
Both of these sorts of teas can also reduce the butyrylcholinesterase (BuChE) enzyme activity which found in the Alzheimer sufferer’s brain. Green and black tea can significantly reduce the enzyme interfere the brain memory.
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